We use only the highest quality ingredients, and our team of experienced chefs are able to create sauces that are both delicious and unique. Our custom made sauces are perfect for any event or business, and we are confident that we can provide a sauce that will exceed your expectations. Contact us today to learn more about our custom made sauces and how we can help you create a truly unique and memorable experience for your guests.
Sauce Production Contractor
As a sauce production contractor, we provide custom made sauces for our clients. We have a wide range of products that we can offer, and we are able to customize the flavour, texture, and ingredients to meet our clients’ needs.
``Make your food stand out with our custom made sauces``
Why Use Our Custom Made Sauces?
Creating the perfect sauce can be a challenge. It often takes experimentation to find the right combination of ingredients, and even then, it can be difficult to replicate the results. For commercial sauce production, custom made sauces are the way to go. at General Food Group/Garratt’s Catering we produce a variety of services, from custom recipe development to large-scale production. In addition, we provide guidance on how to best market and sell your products. With our help, you can create a product that is both delicious and successful. So if you’re looking for the perfect custom sauce for your business, don’t hesitate to contact us.
Custom Made Sauces Production List
Tasty Custom Made Sauce Flavours Ready to Order, or customise your flavour with us made to order
Moroccan inspired capsicum, chilli and spice sauce. Perfect with lamb and cous cous.
Green and pink peppercorn cream sauce. Perfect over steak with chips.
Our house Peri Peri with roasted capsicum, onion, vinegar and spices. Lightly spiced and zingy, this is perfect for chargilled chicken and potatoes.
Creamy cheese sauce perfect for pasta or chicken.
Tender meatballs cooked with tomato, herbs and spices. Great with mashed potatoes or with fresh fettuccine.
Creamy and rich cheese sauce with paprika, mustard and Australian cheese sauce. Mixed with macaroni, this is an instant best seller.
Dill, cream and mustard sauce. Perfect for fish.
FAQs
There are plenty of good reasons to work with a contractor for sauce production, and Garratts Catering is a great option. Here are just a few benefits of working with us:
We have experience. Garratts has been producing sauces for over 25 years, so we know what we’re doing. We can help you troubleshoot any problems you might have and offer suggestions for improvement.
We’re flexible. We don’t require a minimum order quantity, so you can order as much (or as little) as you need. And if your needs change, we can adjust our production accordingly.
We’re cost-effective.
When working with Garratts Catering, the first step is to develop a flavour profile. This helps our culinary team understand what flavours and ingredients will be used in the sauce.
Once the flavour profile is approved, we’ll move on to developing a product specification. This document includes information like finished product weight, viscosity, pH levels, and thermal processing requirements
At Garratts Catering, we have years of experience crafting sauces that meet the specific needs of our clients. We can help you tweak your recipe to suit your unique situation, whether that means making it sweeter, spicier, or healthier.
Garratts Catering is a specialist in the production of bespoke sauces for the catering and food manufacturing industries. We have over 25 years of experience in producing high-quality sauces, gravies, condiments, and marinades for our customers.
Garratts Catering is a sauce production contractor that can develop custom sauces for your business. We have a team of experienced sauce developers who can create a sauce that meets your specific needs and flavour profile.
We also have a state-of-the-art production facility that allows us to produce high volumes of sauce quickly and efficiently. So if you’re looking for a custom sauce that will set your business apart from the competition, Garratts Catering is the company you need to contact.
Some general tips to keep in mind when pairing sauces with dishes include:
– Complimentary flavours: Pick sauces that will enhance the flavour of your dish, rather than distract from it.
– Complementary ingredients: Consider what other ingredients are in your dish and how they might work together with the sauce.
– Textural contrast: A sauce can add another layer of texture to a dish, so think about how it will feel as well as taste.
It’s all about quality ingredients and methods. At Garratts Catering, we use only the freshest, locally-sourced ingredients in our sauces.
We also take care to use traditional cooking methods that enhance flavour and nutrition. Our commitment to excellence shines through in every batch of sauce we produce!
Garratts Catering, a sauce production contractor, can provide a shelf life of up to two years for our products.
It is important to store sauces in a cool, dry place and ensure that the cap is tightly sealed after use. The product must also be protected from heat and light to prevent it from deteriorating.
Yes, we do large-scale sauce production at Garratts Catering. We are a professional catering company that specializes in sauces, and we have the experience and expertise to handle any size order.
Whether you need a few gallons for a small event or multiple truckloads for a large-scale operation, we can supply what you need.
We currently provide Harissa sauce, Peppercorn sauce, Peri peri sauce, Alfredo sauce, Tomato and meatball sauce, Mac and cheese sauce, and dill cream sauce. We are also expanding our sauce lineup in the near future.